available exclusively at the Saltbrick Bar
RICOTTA
mishmish, honey, olive oil, sourdough toast
$16
vegetarian
SPINACH & ARTICHOKE DIP
garlic herb pretzel, parmesan, parsley
$19
CHICKPEA FRIES
harissa mayo, parsley
STREET CORN RIBS
cotija cheese, lime, chili
$14
CHEDDAR PRETZEL BITES
white queso, chorizo, chive
CHICKEN WINGS
choice of carolina style, korean bbq or buffalo - served with crudités and choice of bleu or ranch
dairy free
