Menus
PrimeTime Prix Fixe
3 COURSES FOR $49
Available All Night, Sunday - Thursday
*not available on holidays
Download PDFStarters
choose one-
FRENCH ONION SOUP
sourdough croutons, three cheese
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“WEDGE” IT OUT
iceberg, bacon, bleu cheese, tomato confit, chive, everything bagel seed mix, bleu dressing
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THE CAESAR
romaine hearts, parmesan crumb, chili, egg, lemon caesar
add white anchovies $5
gluten free
ENTRÉES
choose one-
ROASTED HALF-CHICKEN
corn succotash, brown butter, chorizo, cilantro
gluten free
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FLAME-BROILED COD
roasted summer squash, lima bean & green tomato romesco, charred lemon
dairy free, gluten free
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12OZ. ROAST PRIME RIB*
baked potato, au jus
dairy free, gluten free
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8OZ. FILET MIGNON*
signature prime17 steak sauce, asparagus
dairy free, gluten free
DESSERTS
choose one-
CHOCOLATE FUDGE CAKE
luxardo cherries, whipped cream
vegetarian
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SEASONAL SORBET
two scoops of mango or lemon sorbet
dairy free, gluten free, vegetarian, vegan
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CRÈME BRÛLÉE CHEESECAKE
orange curd, freeze-dried mandarin, whipped cream
vegetarian
Chilled Seafood
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EAST COAST OYSTERS*
served with mignonette & cocktail sauce
each $4
dairy free, gluten free
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LITTLENECK CLAMS*
served with mignonette & cocktail sauce
each $3
dairy free, gluten free
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JUMBO SHRIMP COCKTAIL
classic cocktail sauce
each $21
dairy free, gluten free
Signature Appetizers
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GOLDEN HALLOUMI
thyme-infused honey, everything bagel cracker, kalamata spread, parsley
$17
vegetarian
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TRUFFLED POTATO CROQUETTE
garlic herb aioli, fresh herbs
$19
vegetarian
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CLAMS CASINO
red pepper compound butter, crispy bacon, charred lemon
$21
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JUMBO LUMP CRAB CAKE
charred corn relish, citrus lime aioli, red pepper coulis, baby arugula
$28
dairy free
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POPCORN OYSTERS
shishito remoulade, lemon
$26
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GRILLED COD SATAY
miso soy glaze, fried leeks, chives
$23
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THICK-CUT BACON
chinese five spice, crispy rice, green onions
$21
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SHORT RIB BAO BUNS
sweet soy glaze, carrot slaw, pickled fresno peppers, micro cilantro
$20
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BANG BANG SHRIMP BAO BUNS
sweet chili aioli, green onions, sesame seeds
$17
Soups & Salads
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FRENCH ONION SOUP
sourdough croutons, three cheeses
$15
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NEW ENGLAND CLAM CHOWDER
smokey bacon, fresh herbs, allium oil
$16
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HEIRLOOM TOMATO SALAD
fig & olive tapenade, pine nuts, ricotta salata, balsamic, parsley
$17
gluten free, vegetarian
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“WEDGE” IT OUT
iceberg, bacon, bleu cheese, tomato confit, crispy onion, chive, everything bagel seed mix, bleu dressing
$16
add chicken $9
add steak $12
add salmon $18
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THE CAESAR
romaine hearts, parmesan crumb, chili, egg, lemon caesar
$18
add white anchovies $5
add chicken $9
add steak $12
add salmon $18
gluten free
Other Than Beef
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ROASTED HALF-CHICKEN
corn succotash, brown butter, chorizo, cilantro
$32
gluten free
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PITA-CRUSTED LAMB CHOPS*
galil compound butter, pickled onions, tomato confit, roasted marble potatoes, asparagus, dill yogurt
$55
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SQUID INK TONNERELLI
lump crab meat, asparagus, sweet corn, aleppo
$33
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FLAME-BROILED COD
roasted summer squash, lima bean & green tomato romesco, charred lemon
$34
dairy free, gluten free
SALTBRICK CLASSICS
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8oz. FILET MIGNON*
$59
dairy free, gluten free
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SURF & TURF*
8oz. filet mignon, cold water lobster tail, roasted hen of the woods, bearnaise, greens
$85
gluten free
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6oz. WAGYU A5 FILET MIGNON*
add more wagyu +25/ounce
$125
dairy free, gluten free
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NEW YORK STRIP “FRITES”*
14oz. sirloin, crispy potato rings, classic chimichurri
$69
dairy free
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ROAST PRIME RIB
12oz. CLASSIC CUT* $52
16oz. PRIME CUT* $62
dairy free, gluten free
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VEGAN STEAK FRITES
6oz. plant-based steak, fresh greens, french fries
$36
dairy free, vegetarian, vegan
SBP DRY-AGED STEAKS
aged with Saltbrick Prime’s patented dry-aging process-
18oz. 30-DAY DRY-AGED RIBEYE*
$62
dairy free, gluten free
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18oz. 55-DAY DRY-AGED RIBEYE*
$69
dairy free, gluten free
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18oz. 35-DAY DRY-AGED KANSAS CITY SIRLOIN*
$60
dairy free, gluten free
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38oz. 40-DAY DRY-AGED PORTERHOUSE FOR TWO*
$135
dairy free, gluten free
Steak Enhancers
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SAUCES
HORSERADISH CREAM $8
BEARNAISE $8
RED WINE BORDELAISE $8
PEPPER AU POIVRE $8
CLASSIC CHIMICHURRI $8
BONE MARROW BUTTER $12
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TOP HATS
BLEU CHEESE $8
CARAMELIZED ONIONS $7
SEARED SCALLOPS $22
SIDES
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FRENCH FRIES
$10
dairy free, vegetarian, vegan
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BAKED POTATO
butter, sour cream
$11
upgrade to “loaded” to add pimento cheese, bacon & scallions $5
vegetarian
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GARLICKY WHIPPED POTATOES
chives
$12
gluten free
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SUPER GREEN CREAMED SPINACH
$12
vegetarian
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ROASTED ASPARAGUS
balsamic reduction
$12
dairy free, gluten free, vegetarian, vegan
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CREAMED CORN
cotija
$12
vegetarian
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PIMENTO MAC 'N' CHEESE
$12
add bacon lardons $8
add lobster $21
vegetarian
Beverages
Download PDFCocktails
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SALTBRICK PRIME OLD FASHIONED
sbp whistle pig rye, house mix bitters, sugar - smoke optional
$24
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A5 MANHATTAN
fat-washed sour mash whiskey, sweet vermouth, house mix bitters
$20
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WATERMELON MARTINI
vodka, watermelon, lime, sugar
$16
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LYCHEE SPARKLER
vodka, lychee, lemon, prosecco, strawberry
$16
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STRAWBERRY RHUBARB MARGARITA
tequila, strawberry, rhubarb, lime, triple sec
$16
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MARTINI NOIR
vodka, seven-pepper-infused dry vermouth, bleu cheese olives
$18
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POMELO GIMLET
rosa gin, lime, sugar, sparkling pink grapefruit
$16
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PEACHES & CREAM
vodka, peach, lemon, simple, egg white
$16
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RABBIT HUNTER
bourbon, lime, mint, ginger beer
$16
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RED OR WHITE SANGRIA
$16
Zero-Proof Cocktails
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STRAWBERRY LEMONADE
strawberry, lemon, sugar, basil
$9
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CUCUMBER MINT MOJITO
cucumber, mint, lime, sugar, soda
$9
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WATERMELON COOLER
watermelon, lime, sugar
$9
Beer
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YUENGLING GOLDEN PILSNER
$6
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BUD LIGHT
$6
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STELLA ARTOIS
$8
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SIERRA NEVADA PALE ALE
$8
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GUINNESS
$8
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ALLAGASH WHITE
$8
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TWO ROADS ROAD TO RUIN DOUBLE IPA
$8
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SAMUEL ADAMS SEASONAL
$8
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ATHLETIC NON-ALCOHOLIC
$8
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COUNTERWEIGHT IPA 16OZ
$10
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CHIMAY PREMIERE
$10
Wines by the Glass
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PROSECCO, CAPOSABLO
Italy NV
$15
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CHAMPAGNE, MOËT ET CHANDON IMPERIAL
France NV
$28
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PINOT GRIGIO, SANTA MARINA
Lombardy - Italy 2022
$12
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SAUVIGNON BLANC, LOBSTER REEF
Marlborough - New Zealand 2022
$14
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REISLING, DR. KONSTANTIN FRANK
Finger Lakes - NY 2021
$14
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CHARDONNAY, RAEBURN
California 2021
$15
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MOSCATO, VIETTE
Piedmont - Italy 2023
$15
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ALBARIÑO, PACO & LOLA
Galicia - Spain 2021
$16
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SANCERRE, HENRI BORGEOIS
24
$24
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CHARDONNAY, WILLIAM FEVRE
Chablis Champs Royaux - France 2022
$15
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ROSÉ BLEND, CHÂTEAU DE LA CONS
Provence - France 2022
$16
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RED BLEND, DOMAINES COMTEV MELET
Bordeaux - France 2020
$12
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MALBEC, TRIVENTO RESERVE
Mendoza - Argentina 2022
$12
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PINOT NOIR, THE BUTCHER’S DAUGHTER
Languevoc - France 2022
$15
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TEMPRANILLO, BARON DE LAY
Rioja - Spain 2019
$15
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SYRAH, EQUINOX
Crozes-Hermitage - France 2022
$16
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CABERNET SAUVIGNON, UNVARNISHED
Paso Robles - California 2018
$16
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CABERNET SAUVIGNON, CANVAS BACK
Washington 2020
$28
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SUPER TUSCAN, LA MAIALINA GERTRUDE
Tuscany - Italy 2022
$17
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MERLOT, DECOY LIMITED
Alexander Valley - California 2022
$24
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RICOTTA
mishmish, honey, olive oil, sourdough toast
$16
vegetarian
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SPINACH & ARTICHOKE DIP
garlic herb pretzel, parmesan, parsley
$19
vegetarian
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CHICKPEA FRIES
harissa mayo, parsley
$16
vegetarian
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STREET CORN RIBS
cotija cheese, lime, chili
$14
vegetarian
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CHEDDAR PRETZEL BITES
white queso, chorizo, chive
$14
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CHICKEN WINGS
choice of carolina style, korean bbq or buffalo - served with crudités and choice of bleu or ranch
$19
dairy free
Dessert
Download PDFSweets & Such
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“DUBAI CHOCOLATE” POT DE CRÈME
62% valrhona chocolate, pistachio soil, phyllo, pistachio cream
$15
vegetarian
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CARAMELIZED PEACH TART
mascarpone, wild blueberries, bee pollen
$15
vegetarian
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CRÈME BRÛLÉE CHEESECAKE
orange curd, freeze-dried mandarin, whipped cream
$15
vegetarian
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SEASONAL SORBET
three scoops of mango or lemon sorbet
$15
dairy free, gluten free, vegetarian, vegan
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CHOCOLATE CAKE FOR TWO
a skyscraper slice of our decadent chocolate cake, served with whipped cream & luxardo cherries
$24
vegetarian
Dessert Cocktails
16 each-
ESPRESSO MARTINI
vodka, coffee liqueur, espresso (baileys optional)
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GREEN VELVET
amaretto, baileys, blue curaçao, vodka
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SGROPPINO
vodka, lemon sorbet, prosecco
Dessert Wines
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TAYLOR FLADGATE TAWNY PORTO 10YR
Portugal
$18
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TAYLOR FLADGATE TAWNY PORTO 20YR
Portugal
$24
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FAR NIENTE DOLCE
Napa Valley - California 2013
$40
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INNISKILLIN NIAGARA ESTATE ICEWINE RIESLING
Canada 2019
$50
Wine List
To view our full selection of wines by the bottle, please click the button below.
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